Welcome to Dinner and a Show!

​

​

- The event starts at 6 p.m. via Zoom!  You should have received your Zoom link via email.  For questions or support call 713-408-177.

​

- If you picked up an oven-ready meal box, keep it refrigerated until 5 p.m. Pre-heat your oven to 350 degrees before 6 p.m. and load in the main and side dishes!

​

- Instructions are provided on your menu card and on each dish.

Special thanks to those who inspired this event and provided in-kind services: 

Chef Randy Evans

Kathryne Castellanos | Julia Hellums | Emma Moon | Alese Pickering | Claire Smith | Simplot Growers Solutions