Welcome to Dinner and a Show!
- The event starts at 6 p.m. via Zoom! You should have received your Zoom link via email. For questions or support call 713-408-177.
- If you picked up an oven-ready meal box, keep it refrigerated until 5 p.m. Pre-heat your oven to 350 degrees before 6 p.m. and load in the main and side dishes!
- Instructions are provided on your menu card and on each dish.
Special thanks to those who inspired this event and provided in-kind services:
Chef Randy Evans
Kathryne Castellanos | Julia Hellums | Emma Moon | Alese Pickering | Claire Smith | Simplot Growers Solutions