The Kitchen Coordinator position is responsible for assisting team members in food production and service by assigning, training and coaching volunteers through the preparation and serving process. They are also responsible for kitchen Sanitation, Safety and Maintenance and Repair of all kitchen equipment and fixtures. As part of the team, during both volunteer shifts, the Kitchen Coordinator will assist with preparing food items, cooking and cleaning up. The position will also assist in organizing volunteers to complete all their tasks and coaching them to provide excellent guest service to our homeless neighbors. The Kitchen Coordinator will also be cross trained in the laundry and other areas. The work schedule is Thursday through Monday during the day. The Kitchen Coordinator will be responsible for cost controls by working to not exceed annual budgeted expenses numbers allocated.
High School Diploma / GED, some college preferred.
At least two years of related experience
Must have a valid License issued by the Texas Department of Public Safety.
Must be able to complete City Food Managers Certification course
Interested candidates should send a cover letter and resume to . Applications without a cover letter will not be considered.